Verka Cow Ghee (clarified butter) 1L (made in India)

Description

“Verka Cow Ghee is a high-quality clarified butter made from pure cow’s milk, originating from Punjab, India. It is characterized by a
golden-yellow color
, a
smooth texture
, and a
light, nutty aroma and flavor
. Verka Cow Ghee is a staple in Punjabi cuisine, known for its nutritional benefits, including being a source of
vitamins and antioxidants
. It is versatile for cooking, suitable for
frying, sautéing, and as a topping

for bread, vegetables, and other dishes. The ghee is produced in
hygienic conditions and is packaged to maintain its freshness and
quality. 

Key characteristics:
Origin: Punjab, India 

Uses:
Cooking: Ideal for frying and sautéing 

Benefits:
Digestion: Considered lighter and easier to digest 

Ingredients: Made exclusively from pure cow’s milk 

Appearance: Golden-yellow hue 

Texture: Smooth 

Flavor & Aroma: Light and nutty 

Nutritional value: Rich in vitamins (especially Vitamin A) and antioxidants 

Topping: Perfect for drizzling over rotis, parathas, vegetables, and dal 

Baking: Can be used as a substitute for other cooking oils in baked goods 

Energy & Immunity: May boost stamina, energy, and immunity 

Purity: Prepared using traditional methods in hygienic facilities ”